Thai Steak Salad

Sliced tender grilled USDA choice sirloin steak on a bed of mixed greens, tossed in a spicy garlic and cilantro dressing.

Caesar Salad

Romaine lettuce, parmesan cheese, and croutons with a from-scratch dressing.

House

Char-grilled chicken breast over a bed of fresh greens and vegetables with your choice of dressing.

Chef Salad

Ham, turkey, egg and cheeses over fresh mixed greens with your choice of dressings.

Plain Angus Burger

A 1/3 pound Angus beef patty on a toasted bun. Lettuce, tomato and onion upon request.

Black Bean Veggie Burger

A thick vegetarian black bean patty on a toasted bun. Lettuce, tomato and onion upon request.

Bacon Cheddar Burger

Two slices of bacon and a slice of cheddar accompany this fresh Angus patty

Mushroom & Swiss Burger

Sauteed mushrooms and a slice of Swiss top this juicy burger.

German Burger

Old world sauerkraut and melted Swiss atop this Angus burger.

Pizza Burger

Marinara sauce and Mozzarella cheese top off this Angus beef patty

Buffalo Chicken

A 6 oz chicken breast smothered w/ buffalo sauce and melted swiss cheese on a toasted bun.

Southwest Chicken

A 6 oz chicken breast w/ BBQ sauce, bacon and pepperjack cheese on a toasted bun.

Classic Club

Ham, turkey, bacon and 2 cheeses with lettuce, tomato and and mayo on your choice of toast.

Grilled Cheese

Two slices of American and one slice of Swiss on your choice of bread.

BLT

Five slices of bacon with lettuce and tomato on your choice of bread.

Haddock

Deep fried breaded Haddock with lettuce and tartar sauce on a toasted bun.

Turkey Wrap

Turkey breast, peepper bacon, lettuce, tomato, and mayonaise all inside a spinach tortilla wrap

Caesar Wrap

Grilled chicken breast, romaine lettuce, parmesan cheese, and our own Caesar dressing all inside a spinach tortilla wrap.

Vegetarian Wrap

A spinach tortilla stuffed with garlic sauteed mushrooms, onions, peppers, tomatoes and carrots, mozarella cheese and ranch dressing.

Buffalo Wrap

Grilled chicken breast with buffalo sauce, romaine lettuce, bleu cheese and tomato wrapped in a spinach tortilla.

Patty Melt

A 1/3 pound Angus burger smothered w/ sauteed onions, peppers and cheese on thick sliced, toasted wheat bread.

Reuben Melt

A 1/3 pound of shaved corned beef w/ melted swiss cheese, sauerkraut, and Thousand Island dressing on thick sliced, toasted marble rye bread.

Turkey Cheddar Melt

Sliced turkey and Cheddar cheese on your choice of grilled bread

Ham and Swiss Melt

6 oz ham and two slices of swiss cheese grilled on our choice of bread

Crock of French Onion Soup

A crock of French Onion soup topped with melted Swiss Cheese

2 of 3 Combo

Choose from a side salad, cup of soup, and 1/2 sandwich (turkey or ham w/ americam cheese)

Chicken Strip Lunch

Tender, breaded chicken breast served w/ fries, a pickle spear and honey BBQ.

Chicken Strips

Criss Cut Fries

Creamy Spinach & Artichoke Dip

Topped with Parmesan cheese, scallions, and grape tomatoes. Served with cheesy Bruschetta bread

Calamari

A 1/2 pound of tender Clamari rings and tentacles served with our own sweet thai chili sauce.

Wings

1 1/2 pounds of wings or 1 pound of boneless with your choice of sauce.. Buffalo, Daves sauce, Brazillian chimichurri, or Honey BBQ.

Vegetable Samosas

House-made dough surrounds a potato, corn, pea, spinach, golden raisin and cashew mix spiced to perfection. Fried and served with our mango chutney

Crab Cakes

Tender lump crab meat, shrimp, onion, sweet red peppers and Parmesan cheese hand pattied together and served with roasted red pepper sauce

Edamame

Fresh boiled soy beans, seasoned with sea salt

Bacon and Cheese Fries

Chopped bacon and shredded cheddar melted on our waffle fries.

Fried Green Beans

Lightly breaded green beans served with wasabi teriyaki sauce.

Fried Tofu

Thai chili and peanut sauce accompany this dish.

Grilled Shrimp Skewers

Six marinated, bacon wrapped shrim, grilled to perfection and served with Thai chili dipping sauce.

Salmon Cakes

Hearty chunks of wild caught salmon combined with a blend of ginger and garlic seasoning.

Thai Steak Salad

Sliced tender grilled USDA choice sirloin steak on a bed of mixed greens, tossed in a spicy garlic and cilantro dressing.

Caesar Salad

Romaine lettuce, parmesan cheese, and croutons compliment this classic.

House Salad

Char-grilled chicken breast over a bed of fresh greens and vegetables with your choice of dressing.

Chef Salad

Ham, turkey, egg and cheeses over fresh greens with your choice of dressing.

Almond Encrused Walleye

An 8 oz Walley fillet baked in a sweet almond breading and topped w/ an Amaretto butter sauce.

Broiled Walleye

Minnesota's best, broiled in butter and lemon.

Black and Bleu Steak

8 oz. sirloin with crumbled blue cheese and fresh cracked black pepper

Garlic Sirloin Steak

A seasoned 8 oz sirloin flame broiled to your preference and topped w/ a garlic onion and mushroom compound butter.

Ragu Sirloin Steak

8 oz. sirloin with a mushroom and brandy cream sauce.

Miso Chili Glaze Tuna

Rice wine, miso paste and a special chili sauce reduction accent this Ahi tuna steak.

Wasabi Cream Tuna

Pan seared Ahi tuna steak with a cooling cream sauce and a hint of wasabi

Lemo Butter Tuna

A reduction of lemon, butter, shallots, garlic, herbs and sauvignon Blanc accompany this Ahi tuna steak.

Chimichurri Pork Tenderloin

An 8oz bacon wrapped pork tenderloin, marinated in our Brazilian chimichurri sauce, and flame broiled to perfection. (minimum 20 min prep time)

Lamb

New Zealand rack of lamb, roasted in a blend of fresh herbs and served with mint jelly.

Build Your Own Burger

Not so plain 1/3 lb. fresh Angus patty on toasted bun. Customize your burger experience to include your favorite gourmet toppings. Add lettuce, tomato or onions for free. Cheese for $0.50, Bacon for $1.00

Bacon Cheddar Burger

Two slices of bacon and a slice of cheddar accompany this fresh Angus patty

Mushroom and Swiss Burger

Sauteed mushrooms and a slice of Swiss top this juicy burger

Spicy Black Bean Veggie Burger

Thai Burger

Siracha aioli gives this fresh Angus burger a zesty kick.

Buffalo Chicken

A 6 oz chicken breast smothered w/ buffalo sauce and melted swiss cheese on a toasted bun.

Southwest Chicken

A 6 oz chicken breast w/ BBQ sauce, bacon and pepperjack cheese on a toasted bun.

Reuben Melt

A 1/3 pound of shaved corned beef with melted swiss cheese, sauerkraut, and Thousand Island dressing on thick sliced toasted marble rye bread

Gourmet Basic Pizza

A 12" pizza with BBQ, Marinara, Alfredo or Ala panna sauce and Mozzarella cheese blend. Choose your own toppings: Cheese, Mushrooms, Anchovies, Jalapenos, Peppers, Tomatoes, Sauerkraut, Pineapple, Onion, Green Olive, Pepperoni, Sausage, Ham, Chicken. Add $1 for each topping.

Butternut Squash Ravioli

A 1/2 pound of butternut squash ravioli topped with champagne-blue cheese cream sauce and garnished with steamed carrots, red peppers and toasted almonds.

Misoyaki Salmon

Grilled salmon in a Japanese glaze, made with sake, mirin (rice wine), soy sauce and miso (soy bean and rice paste). Served with edamame and rice.

Fish n' Chips

A 10 oz. Walleye fillet lightly breaded and deep fried until golden brown.

Thai Holy Basil

Fresh mushrooms, onions and green peppers in a savory Thai sauce with garlic, ginger, and basil. Premium rice accompanies this dish.

Palak Paneer

A hearty vegetarian Indian curry of spinach and tomatoes topped with a lightly fried mild cheese. Served with rice.

Thai Green Curry

A spicy coconut milk based Thai curry loaded with vegetables and served with rice.

Madras

A tomato and onion curry from the south of India with a hint of lemon. Moderately spicy, topped with cilantro and served with rice.

Jagerschnitzel

A hand breaded pork chop, fried golden and topped with a red wine mushroom gravy, served with sauerkraut and mashed potatos.

Fettucine Alfredo

Tender pasta topped with our in-house parmesan cream sauce and served with fresh sauteed vegetables and mushrooms.

Mushroom Bleu Cheese Pasta

Fresh sauteed mushrooms in our house made bleu cheese cream sauce, served on a bed of fettucine.

Chicken / Eggplant Parmesan

Parmesan breaded chicken or eggplant topped with a robust marinara sauce and mozzarella cheese served over a bed of pasta.

Thai Peanut Curry Salmon

Fresh mushrooms, onions and reen peppers in savory Thai sauce with garlic, ginger and basil served with Jasmine rice.

Rendang

This savory Indonesian dish features hearty chunks of beef slow roasted and simmered with garlic, ginger, Thai chilis and lemon grass.

Raspberry Sorbet

Vanilla Ice Cream

Chocolate & Orange Swirled Cheesecake

Bacon and Cheese Fries

Chopped bacon and shredded cheddar melted on our waffle fries.

Creamy Spinach & Artichoke Dip

Topped with Parmesan cheese, scallions and grape tomatoes. Served with cheesy Bruschetta.

Samosas

House made dough surrounds a potato, corn, pea, spinach, golden raisen and cashew mix spiced to perfection. Fried and served with our mango chutney.

Crab Cakes

Crab meat, shrimp, onion, red peppers and Parmesan cheese hand pattied together and served with roasted red pepper sauce.

Fried Green Beans

Lightly breaded green beans served with wasabi teriyaki sauce

Fried Tofu

Thai chili and peanut sauce accompany this dish

Calamari

A 1/2 pound of tender Calamari rings and tentacles served with our own Thai chili sauce.

12" Thin Crust

A 12" Thin Crust Pizza with your choice of sauce (marinara, bbq or ala pana sauce). Topped with mozzarella cheese

Pizza Toppings

Jalapeno, Green Peppers, Sauerkraut, Sausage, Pepperoni, Anchovy, Chicken, Tomato, Mushroom, Onion, Pinapple, Ham, Extra Cheese, Green Olives

Sauces

Choose from Marinara, Alfredo, Ala Panna or BBQ sauce.